Project pilots

At the heart of FoodE are local, citizen-led communities that will identify success stories, and bridge these for knowledge exchange. The duration of the FoodE will be 48 months, starting by 1st February 2020. Within FoodE, 15 pilot projects with local partners will be launched in 12 European cities/regions: Napoli, Bologna, Sabadell, Tenerife, Amsterdam, Lansingerland, Berlin, Oslo, Longyearbyen, Romainville, Iasi and Ljubljana. The pilot projects showcase promising socio-environmental case studies, spanning over rooftop farming, urban agriculture.

Recent news

04 March 2021

Current trends show that the interest in urban agriculture and gardening is increasing in Norway. More and more people are discovering the joys of cultivating the land and harvesting their own food. In February 2021, the Norwegian government launched a new national strategy to facilitate the development of urban agriculture in cities as well as in rural areas.

01 February 2021

FoodE seeks to appoint a new website provider to deliver a new, dynamic and appealing web platform.

01 February 2021

FoodE is issuing a call for services for the development of an animated video.

All news