Upcoming Events

September 2020
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  • Sabadelli29 September 2020 - 01 October 2020Urban Agriculture 2020, 2nd International Conference on Urban Agriculture and City SustainabilityThe Urban Agriculture conference will focus on the way cities could embed these new approaches and initiatives to help improve social cohesion, health and wellbeing.
  • Louverné, France09 October 2020 - 11 October 2020Le Salon de l’Aquaponie, de l'Aquaculture et de l'Hydroponie écologiquesLe Salon de l’Aquaponie, de l’Aquaculture et de l’Hydrophonie écologiques will shed light on various innovative and emerging agricultural techniques including ecological aquaculture, mushroom cultivation on coffee grounds, spirulina production, insect breeding, sustainable beekeeping, microgreens, and much more. This event will bring together relevant players in the world of aquaponics and ecological hydroponics throughout France. A specific focus will be placed on the emerging role of micro farms. Please note that this event will be mainly in French.
  • Novo mesto, Slovenia15 October 2020 - 16 October 2020World Food Day 2020“We cultivate, feed, preserve. Together. " World Food Days have been with us for 41 years and we are slowly changing our perception of food and its supply. Every year, at least on this day, we remember the food in a very targeted way.
  • Wageningen, The Netherlands29 October 2020 - 30 October 2020Global Future Farming SummitGlobal Future Farming Summit will shed light on the need for resilience and provide a venue to assess how technology and data science could contribute to improve efficiencies, profitability transparency in the agricultural sector.
  • Leipzig, Germany25 November 2020 - 27 November 2020Sustainable & Resilient Urban-Rural Partnerships – URP2020Cities and regions are pivotal for the implementation of the UN Sustainable Development Goals (SDGs), the HABITAT III objectives and the European Green Deal.
  • Online22 March 2021 - 24 March 2021The Food System Change Online CongressThe Food System Change Online Congress, held virtually from 22-24 March 2021, is used to facilitate and promote the exchange of knowledge between different niche players in the food system.

All Events